Our menus are carefully created by our in house executive chef, and are constantly being tweaked and updated to reflect the latest trends and freshest ingredients. We have a kids menu available as well as gluten free and vegetarian options to suit all diners. Please review our menu below.
We also accommodate for larger bookings with set menus available for bookings over 16 people. For further information please email email@example.com or contact us on 07 3480 9210.